Fundraising Event with Light Appetizers for 30

Written By Kaleb Willey

Menu:

  • House-made Asian Meatballs glazed in Hoisin Sauce

  • Goat Cheese Thyme Biscuits with Whipped Sea Salt Black Pepper Butter and Peach Bourbon Jam

  • Multigrain Crostini with House-made Fresh Pea Pesto with Roasted Shrimp Tidbit

Kaleb Willey https://thejackalopecreative.com
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Community Arts Brunch for 100